Silicone cake molds are not as fragile as everyone thinks, but they are very popular. Silicone molds made of food-grade silicone raw materials belong to the category of silicone kitchenware in silicone rubber products. They can be used to make cakes, pizzas, breads, and mousses. , Jelly, prepared food, chocolate, pudding, fruit pie, etc. The operating temperature range is -40 to 230 degrees Celsius. It can be used in microwave ovens and ovens. The properties of silica gel are very stable. The cake mold products produced have a longer life than other materials. After use, rinse with water to restore cleanness. It can be cleaned in the dishwasher, and it is environmentally friendly and non-toxic: no toxic and harmful substances are generated from the raw materials entering the factory to the finished product shipment. Thanks to the softness of the silicone material, the cake mold products are comfortable to the touch, extremely flexible and not deformed .
Can silica gel go into the oven? I want to buy a silicone cake mold. I don’t know if it will burn out. Good silicone molds can be put into the oven. According to chemical common sense, the chemical properties of silica gel are relatively stable. It can be stable between -60°C and 250°C, and does not react with any substances except strong alkali and hydrofluoric acid. The temperature of ovens, microwave ovens, steamers, refrigerators, etc. will not exceed this range, and there is no problem.
Silicone cake molds are put in the oven, are they used directly on the baking tray? Yes, the silicone mold can be used directly on the baking tray. But one thing to note is that the real silicone material is very expensive. You need to buy 7, 80 yuan for a six-mold, and even 2,300 for a better brand. If you buy a silicone mold for more than ten or twenty yuan, advise Throw it away early. It is inferior silica gel. Harmful substances will precipitate at high temperatures and endanger human health.